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Category: Appetizers + Snacks

Buffalo Chicken Sliders

Buffalo Blue Cheese Fried Chicken Sliders with Sweet Pickle Slaw

Happy Super Bowl Sunday! These Buffalo Blue Cheese Fried Chicken Sliders absolutely need to be on your game day menu!

Continue reading “Buffalo Blue Cheese Fried Chicken Sliders with Sweet Pickle Slaw” →

Popovers

Herb & Goat Cheese Popovers

These Herb & Goat Cheese Popovers are airy, cheesy, and full of fresh herbs…the perfect bite for a festive appetizer!

Continue reading “Herb & Goat Cheese Popovers” →

Classic Meatballs

Classic Meatballs with Caramelized Tomato Sauce & Herb Garlic Bread

There is nothing like a big plate of classic meatballs on a cold winter night, especially with a side of buttery garlic bread.

Continue reading “Classic Meatballs with Caramelized Tomato Sauce & Herb Garlic Bread” →

Manchego Cheese Fritters

Manchego Cheese Fritters with Pomegranate Beer Jam

It’s almost the first weekend of December, and I’m celebrating with these manchego cheese fritters & pomegranate beer jam!

Continue reading “Manchego Cheese Fritters with Pomegranate Beer Jam” →

Apple Cornbread Muffins

Cheddar Apple Cornbread Muffins with Maple Sage Butter

Cheddar apple cornbread muffins coming in hot for the beginning of Thanksgiving week!

Continue reading “Cheddar Apple Cornbread Muffins with Maple Sage Butter” →

Apple Ricotta Toast

Caramelized Apple Ricotta Toast with Honeycomb & Fried Sage

The title of this recipe basically says it all…caramelized apple ricotta toast packed with flavor and so simple to make.

Continue reading “Caramelized Apple Ricotta Toast with Honeycomb & Fried Sage” →

Crab Fritters with Green Goddess

Crab Fritters with Green Goddess Dressing

Crispy crab fritters and the most versatile, vibrant dressing you could ever imagine combine into one delicious appetizer.

Continue reading “Crab Fritters with Green Goddess Dressing” →

Fried Green Tomatoes

Fried Green Tomatoes with Buttermilk Dressing

It’s the perfect time of year for fried green tomatoes, and when they’re crusted in cornmeal and served with a buttermilk dressing, you just can’t beat them!

Continue reading “Fried Green Tomatoes with Buttermilk Dressing” →

Summer Squash Tart with Ricotta

Summer Squash Tart with Ricotta & Truffle Oil

A simple tart with homemade dough and fresh, vibrant summer squash.

Continue reading “Summer Squash Tart with Ricotta & Truffle Oil” →

Burnt Honey Cornbread with Tomato Butter

Burnt Honey Cornbread with Heirloom Tomato Butter

A rustic, crackling cornbread full of texture and complex sweetness…slathered with a smooth, slightly spicy heirloom tomato butter.

Continue reading “Burnt Honey Cornbread with Heirloom Tomato Butter” →

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Categories

  • Appetizers + Snacks
  • Breakfast
  • Cooking Techniques
  • Desserts
  • Meat + Poultry
  • Potatoes + Pastas + Grains
  • Seafood
  • Soups + Salads + Sandwiches
  • Vegetables
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© The Original Dish
  • Home
  • About
  • Recipes
    • Appetizers + Snacks
    • Breakfast
    • Cooking Techniques
    • Desserts
    • Meat + Poultry
    • Potatoes + Pastas + Grains
    • Seafood
    • Soups + Salads + Sandwiches
    • Vegetables
  • Contact