Homemade Carnitas

Homemade Carnitas

A simple recipe for homemade carnitas, hopefully one you can make over and over again. Bone-in pork shoulder (or “boston butt”) is slowly cooked in a flavorful broth, then pulled apart and pan-fried in hot oil until crisp. Use these carnitas on tacos, in burritos, on a salad, or any which way you’d like! Continue reading “Homemade Carnitas”

How To Roast Cherry Tomatoes

How To Roast Cherry Tomatoes with Garlic & Herbs

A simple recipe to roast cherry tomatoes perfectly every time. Garlic, fresh herbs, and olive oil give the tomatoes a deep flavor, while slow-roasting in the oven provides lots of caramelization. There are SO many things you can do with these versatile cherry tomatoes…you’ll be using them in everything!

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