Whipped Feta Dip with Cucumber Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

a creamy whipped feta dip topped with an herby cucumber salad and served with pita chips

servings: 8-12


  • 1 medium cucumber, diced
  • 2 green onions, thinly sliced
  • 4 tbsp olive oil
  • 2 tbsp fresh lemon juice
  • 2 tbsp chopped fresh parsley
  • 1 tbsp chopped fresh chives
  • 1 tbsp chopped fresh dill
  • kosher salt
  • freshly cracked black pepper
  • 1 lb feta cheese
  • 1 cup greek yogurt


  1. Combine the cucumber, green onions, 2 tablespoons of olive oil, lemon juice, parsley, chives, and dill in a mixing bowl. Toss to combine. Season with salt and black pepper to taste. Let marinate for 30 minutes.
  2. Add the feta cheese, greek yogurt, and remaining 2 tablespoons of olive oil to a food processor. Process until smooth.
  3. Serve the feta dip with the cucumber salad over top or on the side. Serve pita chips for dipping.