latest post.

Roasted Apple Farro Salad with Maple Mustard Vinaigrette.

This roasted apple farro salad solves the question of what side dish to make on a weeknight. It’s a simple grain salad with roasted apples & fennel, bulked up with arugula, and tossed in the most sensational maple mustard vinaigrette. Olive oil toasted pecans and grated aged gouda cheese are the two special touches that make this salad worth repeating all season long.

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inspired recipes for your kitchen table.

Cooking is such a simple joy in life, and I want to inspire you to get in the kitchen. The Original Dish is a destination for unique recipes, solid cooking techniques, and kitchen inspiration – a mix of swoon worthy food & everyday eating. I want to teach you the fundamentals, while encouraging you to play around and create your own original dishes for yourself and those you love. Food should be exciting and meaningful. Something to look forward to with every bite. Let’s get cooking and make something beautiful…and absolutely delicious.

the recipes.

There’s a little something for everyone and every occasion. Whether it be a quick weeknight meal or a special holiday feast, my goal is to share thoughtful recipes that spark your passion for food. I use real, fresh ingredients and cook seasonally. You’ll find vibrant salads, dreamy seasonal pastas, indulgent treats, and everything in between.

december spotlight.

Pear & Prosciutto Ricotta Tart
Pear & Prosciutto Ricotta Tart
Creamy Red Pepper Pasta
Creamy Red Pepper Pasta with Burrata & Herbs
Filet Mignon with Rosemary Cream Sauce 2
Filet Mignon with Rosemary Cream Sauce & Mushrooms

let's celebrate & savor the simple pleasure of cooking, one dish at a time.