It’s the perfect time of year for fried green tomatoes, and when they’re crusted in cornmeal and served with a buttermilk dressing, you just can’t beat them!
Continue reading “Fried Green Tomatoes with Buttermilk Dressing”
It’s the perfect time of year for fried green tomatoes, and when they’re crusted in cornmeal and served with a buttermilk dressing, you just can’t beat them!
Continue reading “Fried Green Tomatoes with Buttermilk Dressing”