An elegant food and wine pairing that’s perfect for your next dinner party – spiced duck breast with basil pea puree & soy glazed blackberries paired with Joseph Phelps Cabernet Sauvignon.
Easter is right around the corner, and this Slow Roasted Leg of Lamb with Pistachio Mint Pesto & Goat Cheese has got me very ready!
Back. Pocket. Double. Chocolate. Fudge. Brownies.
A simple, classic warm potato salad with the most intriguing bacon & charred green onion vinaigrette.
Even though winter is winding down, I am absolutely not ready to give up big cozy bowls of soup yet, especially this Tuscan Ribollita Soup with Swiss Chard & Butter Beans.
These Stout Braised Short Ribs are going to make your St. Patrick’s Day so delicious.
If there’s one cookie recipe you need in your back pocket, it’s this one…Soft & Chewy Chocolate Chip Cookies.
If there’s one thing that could make all food taste better, it’s blueberry aigre-doux.
It’s taco night!! And these Citrus Marinated Steak Tacos are going to be your new all-time favorite!
Chocolate Chip Blueberry Cream Streusel Muffins…these are addicting and so incredible.