The easiest upgraded herbed stovetop mac and cheese. Full of rich flavor from caramelized shallots, garlic, and hearty winter herbs. Plus of course lots of white cheddar and parmesan cheese. It comes together in just 20 minutes and could not be dreamier. Perfect as a holiday side dish or a simple weeknight meal! Continue reading “Herbed Stovetop Mac and Cheese”
A cold-weather dinner when you need a cozy, indulgent pasta: mac and cheese with brussels sprouts, kale, and caramelized onions. It’s tossed in a creamy cheddar sauce and topped with bacon breadcrumbs. And it’s kind of the most irresistible mac and cheese that I could ever dream up!