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Deviled Egg Gravlax Tartines

Posted on April 12, 2017December 1, 2018 by The Original Dish

Deviled eggs and gravlax…two Easter brunch classics combined into one beautiful tartine.

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Posted in breakfast, sandwiches & pizzaTagged brunch, deviled eggs, easter, eggs, gravlax, tartine, toast1 Comment

a little about me, kayla.

Hi! I could not be more excited that you’ve found the space where I get to share all of my food creations and love for cooking with you! Simply put, I love nothing more than lighting a few candles, putting on some music, standing in the kitchen and letting my mind dream up what I’m going to cook.

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