It’s simple, it’s classic, and it’s exactly what you should be baking right now: a summer plum galette. With golden, crispy edges and a juicy & sweet plum filling. The perfect dessert to highlight summer stone fruit at its best!
I’d say it isn’t fall without an apple galette! Flaky homemade dough folded over sweet cinnamon apples and baked until bubbling & golden. Drizzled with a sticky vanilla pecan caramel sauce! Absolutely delicious.
A spring is not complete without making a honey strawberry galette. Or in my case…many, many galettes. It’s the simple, rustic recipe that will bring such seasonal beauty and happiness to your kitchen.