Keeping our weekend brunch sweet & exciting with this sourdough french toast. Thick pieces of sourdough bread soaked in a simple egg custard, cooked on a hot griddle in melted butter until golden, and topped with sweet ricotta & syrupy cherries. It’s a lazy day summer breakfast that is both seasonal & extremely comforting.
These scallops with cherries & wilted greens are going to become your new must-make dish of the summer. They’re rich, buttery, and so easy to make.
Nothing more decadent than this nutella cheesecake with sweet cherry jam. Smooth, chocolatey cheesecake sitting on top of a shortbread crust and topped with a gorgeous, fruity jam. It is so delicious!