Sharing a quick + fun recipe today – movie night popcorn chocolate bark! With all of us staying in right now, I’m guessing you’re all watching a LOT of movies just like me. This chocolate bark is that sweet and satisfying treat to help you enjoy the show.
Chocolate is great, espresso is wonderful…but when combined in a brownie? YES PLEASE. The recipe for these mocha brownies with espresso glaze is super straightforward, and one you definitely should be making this holiday season.
If there’s one thing you need to be baking, it’s these easy double chocolate fudge brownies. Oh my goodness I can’t say enough good things about them – beyond simple to make (think mix, pour, bake, done), extra rich and chocolatey, with a fudge-like dense texture that is too good to resist. Plus, there’s chocolate chips folded into the batter which gives the brownies little pockets of melted, gooey chocolate. They are heavenly.
The best part about cooking is that there are no rules. Yes, there are techniques and steps to follow in order to make specific things… But when it comes to flavors, the boundaries are limitless.