Braised Short Rib Nachos

Braised Short Rib Nachos

I’ve got these braised short rib nachos coming in hot for Super Bowl Sunday! Short ribs slowly cooked in spices and beef stock until melt in your mouth tender, then loaded on top of homemade tortilla chips with tons of cheese, baked until melty and golden, and finally topped with loads of fresh garnishes. It is such a fun, complete knockout dish for the big game.

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Braised Short Ribs

Braised Short Ribs with Roasted Root Vegetables

My classic braised short ribs recipe that’s just as cozy and comforting as any dish you could dream of. Short ribs slowly braised in a rich braising liquid of tomato paste, red wine, balsamic vinegar, beef stock, and hearty herbs. Finished with a little lemon zest and served over whipped potatoes, with simple roasted root vegetables alongside. It’s my go-to recipe whenever I make braised short ribs…which is very, very often in the wintertime.

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