The tastiest plate of harissa baked chicken meatballs with pearl couscous, a creamy harissa yogurt sauce, and lots of herbs. This is such a fun dinner recipe to change up your weeknight routines! It makes for great leftovers, too, and is full of healthy & nourishing ingredients. Plus…I’d say it’s one of the most deliciously unique recipes to come out of my kitchen this year! Continue reading “Harissa Baked Chicken Meatballs with Couscous & Yogurt”
Arugula Salad with Harissa Chickpeas & Pomegranate Vinaigrette
There are SO many good things I have to say about this arugula salad. It’s intriguing and quite unique – full of shaved fennel and celery, sharp crumbles of manchego cheese, briny olives, a sweet pomegranate vinaigrette, and a wildly delicious mixture of harissa-spiced chickpeas + pecans + juicy golden raisins. It’s got a middle eastern vibe and is perfect for any dinner party or meal at home.
Continue reading “Arugula Salad with Harissa Chickpeas & Pomegranate Vinaigrette”
Harissa Kohlrabi Panzanella with Spinach Pesto
A unique dish that will make you want to lick the plate…and it includes a perfectly fried egg.
Continue reading “Harissa Kohlrabi Panzanella with Spinach Pesto”