Pomegranate Glazed Delicata Squash

Pomegranate Glazed Delicata Squash with Feta & Pistachios

A festive holiday side dish to add to your menus: pomegranate glazed delicata squash. The squash is roasted in the oven with a sweet & tangy glaze, then topped with feta cheese, pistachios, pomegranate seeds, and parsley. It’s a vibrant, flavorful vegetable side that’s easy to pull together and will definitely impress your guests. Continue reading “Pomegranate Glazed Delicata Squash with Feta & Pistachios”

finished Maple Roasted Delicata Squash on a plate

Maple Roasted Delicata Squash with Goat Cheese & Savory Granola

Maple roasted delicata squash drizzled with a zesty lime dressing and topped with creamy goat cheese & savory granola. This unique vegetable side dish will add such character to any meal. It’s sweet, savory, a little spicy from the granola, and full of texture! Continue reading “Maple Roasted Delicata Squash with Goat Cheese & Savory Granola”

Roasted Hasselback Butternut Squash Salad

Excited to bring you this impressive, yet simple roasted hasselback butternut squash salad! Beautiful squash gets roasted, scored, and roasted again with a syrupy maple glaze. It’s put together with peppery arugula, a tangy caramelized shallot & dijon vinaigrette, maple pecans, and creamy goat cheese. It’s one of the very best combinations of flavors for fall and would make such a stunning side dish for any upcoming holiday dinner!

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Roasted Acorn Squash with Brown Buttered Pecans & Pomegranate Seeds

Roasted squash is such a good holiday side dish because it’s easy and automatically festive. With just a few more simple touches, it can be one of the best dishes on the table.

Continue reading “Roasted Acorn Squash with Brown Buttered Pecans & Pomegranate Seeds”