Harissa Baked Chicken Meatballs

Harissa Baked Chicken Meatballs with Couscous & Yogurt

The tastiest plate of harissa baked chicken meatballs with pearl couscous, a creamy harissa yogurt sauce, and lots of herbs. This is such a fun dinner recipe to change up your weeknight routines! It makes for great leftovers, too, and is full of healthy & nourishing ingredients. Plus…I’d say it’s one of the most deliciously unique recipes to come out of my kitchen this year! Continue reading “Harissa Baked Chicken Meatballs with Couscous & Yogurt”

Carnitas Tostadas

Carnitas Tostadas with Hatch Red Chile Salsa

A really fun recipe that would be such a hit for your Super Bowl Sunday – carnitas tostadas! Crispy corn tortillas with melted cheese over top, layered with the very best homemade carnitas, a vibrant + spicy hatch red chile salsa, and all your favorite toppings. The carnitas and salsa can be used in so many different ways…and you will love how easy and absolutely delicious they both are! Continue reading “Carnitas Tostadas with Hatch Red Chile Salsa”

Spiced Sweet Potato Salad

Spiced Sweet Potato Salad with Lemon Vinaigrette

Sharing a new favorite salad today that I’ll be making over and over again: spiced sweet potato salad! This unique salad is full of flavor & texture that makes it addictingly good. Spiced sweet potatoes and chickpeas baked until golden, pickled red onions for a little tang, fresh cucumber, lots of herbs, creamy crumbled feta cheese, and a zesty lemon vinaigrette. It’s such a fun combination that makes the perfect entree salad for lunch or dinner! Continue reading “Spiced Sweet Potato Salad with Lemon Vinaigrette”

Cheesy Tomato Baked Skillet Chicken

Cheesy Tomato Baked Skillet Chicken

A very simple & healthy cheesy tomato baked skillet chicken to warm these winter nights! This is such a quick and easy chicken recipe that you can truly throw together any night of the week. Chicken breasts are seared in a skillet until golden, then a quick tomato sauce is simmered until sweet & flavorful. Everything is baked with lots of mozzarella cheese over top and served with an optional (but delicious) tangy olive topping. You can serve this chicken over pasta, with crusty bread for dipping into the sauce, or even just eat it with a big salad alongside! Continue reading “Cheesy Tomato Baked Skillet Chicken”

Roasted Broccoli Soup

Roasted Broccoli Soup with Melted Cheddar Croutons

A creamy, healthy bowl of roasted broccoli soup topped with melted cheddar croutons. This is the simplest recipe that you can make all winter long. The soup is flavored with onion, leeks, garlic, and za’atar (a very flavorful herby spice blend), plus all that delicious roasted broccoli. And of course the best part…the toasted, cheesy whole grain bread for dipping. It’s the best lunch or side dish for these cold January days! Continue reading “Roasted Broccoli Soup with Melted Cheddar Croutons”

Golden Amaranth Oats

Golden Amaranth Oats with Caramelized Bananas

A vibrant bowl of golden amaranth oats to brighten up these January mornings! Amaranth and oats cooked in coconut milk until creamy, flavored with cinnamon, golden turmeric, and honey. Pour into your prettiest bowl and top with coconut flakes, pistachios, and honey caramelized bananas. It’s a healthy oatmeal recipe that feels so special, full of nourishing ingredients to start your day on the best note! Continue reading “Golden Amaranth Oats with Caramelized Bananas”