Officially declaring this pumpkin pecan praline cake the cake of the fall season!
I am so ready for cozy pies and nights by the fire, but I’m definitely not ready to see all the summer fruit go. The result? A homemade blueberry pie.
Crisp and airy meringue, freshly whipped cream, and sparkling wine roasted berries…these pavlovas are the dreamiest, most enchanting summertime dessert.
If there’s one cookie you need to try, this is it. I’m talking thick, chewy, chocolatey cookies with a subtle, nutty tahini flavor and just the perfect amount of salt.