Blog

Puff Pastry Wrapped Baked Brie

Puff Pastry Wrapped Baked Brie with Prosciutto & Cherry Jam

There is nothing better than a cheesy, decadent appetizer for Christmas, and this puff pastry wrapped baked brie with prosciutto & cherry jam is kind of perfect. It’s so incredibly easy, something you can pull together last minute, and such a crowd pleaser. I’m using Prosciutto di Parma for the best possible prosciutto flavor, which just happens to be Day 2 of the Week of Christmas Giveaways!

Continue reading “Puff Pastry Wrapped Baked Brie with Prosciutto & Cherry Jam”

Ricotta Gnocchi

Ricotta Gnocchi with Pomodoro Sauce & Herb Oil

This 4-ingredient ricotta gnocchi with a really simple pomodoro sauce & herb oil is going to become your new best friend this holiday season. I’m using sweet, rich Mutti Cherry Tomatoes to create the most delicious dish! Plus, I’m introducing a Week of Christmas Giveaways!!

Continue reading “Ricotta Gnocchi with Pomodoro Sauce & Herb Oil”

Winter Vegetable Coconut Curry

Winter Vegetable Coconut Curry with Garlic Butter Naan

While the month of December is so exciting because of all the holiday meals and treats, I also love it for the very cozy, healthy weeknight dinners eaten cuddled up on the couch. This roasted winter vegetable coconut curry with the BEST garlic butter naan is just that.

Continue reading “Winter Vegetable Coconut Curry with Garlic Butter Naan”

Herb Roasted Turkey Breast

Brown Butter Herb Roasted Turkey Breast with Cranberry Mostarda

If you’re cooking for a smaller group of people, this brown butter herb roasted turkey breast is for you! It’s easier and quicker than cooking a whole bird, but still comes out juicy and delicious. I’m serving it with the most flavorful cranberry mostarda for something new and exciting. Trust me, this recipe will be the complete star at your Thanksgiving table! 

Continue reading “Brown Butter Herb Roasted Turkey Breast with Cranberry Mostarda”