Back with another easy pasta because it’s that time of year where easy pastas are almost a daily occurance! This calabrian chile & burrata pasta with peas is full of flavor, yet so simply delicious. And the best part? It comes together in a matter of minutes.
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This 4-ingredient ricotta gnocchi with a really simple pomodoro sauce & herb oil is going to become your new best friend this holiday season. I’m using sweet, rich Mutti Cherry Tomatoes to create the most delicious dish! Plus, I’m introducing a Week of Christmas Giveaways!!
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This red wine braised short rib spaghetti is basically the only recipe you need to stay warm and cozy all winter long. If you like hearty, satisfying pasta dishes, this is for you.
I’ve got a pasta for you today that is going to become one of your new favorites: lemony bacon orecchiette with veal meatballs. This is one of those dishes that is complete comfort food, but still fresh and vibrant.
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A spring pasta with clams and a bounty of fresh ingredients to kick of this beautiful April weekend!
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All weeknight dinners leading up to Christmas should be simple, exciting, and really delicious. And that is exactly why you’re going to love this Bucatini Pasta with Burrata & Fried Breadcrumbs.
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Unlike stuffing or mashed potatoes, mac and cheese isn’t a completely traditional Thanksgiving dish. But, if it’s on the table it always gets devoured…and this baked mac & cheese is definitely the one you’ll want to make.
I think your week needs this black garlic pasta.
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Every now and then you need a pasta dish that is a little more special than your everyday meal…like this smoked corn tagliatelle.
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This agnolotti may just be my favorite dish of spring.