I’ve got these braised short rib nachos coming in hot for Super Bowl Sunday! Short ribs slowly cooked in spices and beef stock until melt in your mouth tender, then loaded on top of homemade tortilla chips with tons of cheese, baked until melty and golden, and finally topped with loads of fresh garnishes. It is such a fun, complete knockout dish for the big game.
Category: meat & poultry
Turmeric Coconut Chicken Soup with Yogurt & Herbs
If there’s one dish you need this cold winter, it’s this turmeric coconut chicken soup with yogurt & herbs. I’ve been eating it on repeat over here, and I don’t see that ending any time soon…
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White Bean Turkey Chili with Cheddar Cornbread
A game day go-to recipe that you will want to make over and over again, all winter long – white bean turkey chili that’s full of spices and topped with fresh, vibrant garnishes. I’m serving it with the most delicious, simple cheddar cornbread…because you really can’t have chili with cornbread, right?!
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Crispy Braised Chicken with Wild Rice & Kale
The most wonderful chicken meal for the entire winter season. It’s crispy braised chicken with wild rice & kale – healthy, approachable, and all sorts of comforting.
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Braised Short Rib Spaghetti
This red wine braised short rib spaghetti is basically the only recipe you need to stay warm and cozy all winter long. If you like hearty, satisfying pasta dishes, this is for you.
Brown Butter Herb Roasted Turkey Breast with Cranberry Mostarda
If you’re cooking for a smaller group of people, this brown butter herb roasted turkey breast is for you! It’s easier and quicker than cooking a whole bird, but still comes out juicy and delicious. I’m serving it with the most flavorful cranberry mostarda for something new and exciting. Trust me, this recipe will be the complete star at your Thanksgiving table!
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Chipotle & Pomegranate Braised Chicken Tacos
I’m very, very excited for these chipotle & pomegranate braised chicken tacos that we’re talking about today! They’re simple, healthy, and something that works so incredibly well for weeknight leftovers. Let’s do it.
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Grilled Flank Steak with Radish Chimichurri
Grilled, juicy flank steak with a bright and tangy radish chimichurri – definitely my kind of simple meal.
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Prosciutto Piadina with Parmesan Fonduta & Balsamic Grapes
Today we’re talking all about this prosciutto piadina, what inspired it, and why it’s so special.
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Pork Chops with Nectarines & Mustard Sauce
Pork chops with end of summer nectarines & a tangy mustard sauce. This simple dish is too good to be true, especially when it comes together so easily.
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