Celebrating the end of summer with the perfect cheese & charcuterie picnic board with Prosciutto di Parma, full of all the best sweet and savory bites! Four beautiful cheeses, decadent Prosciutto di Parma, roasted tomato crostini, homemade blueberry honey jam, rosemary toasted nuts, seasonal fruit, tangy olives, and some crackers to bring it all together. It’s the BEST thing to put together for an outdoor feast.
Tag: summer
Avocado Dip with Grilled Corn Salad
Putting a spin on traditional guacamole with this creamy avocado dip! It’s bright and flavorful, with a grilled corn salad and crumbled cotija cheese piled on top. Perfect for scooping up with tortilla chips and getting a little of everything in one bite. Bold + fresh flavors that are so wonderful for summer. Eat this as a fun snack or serve it alongside some grilled fajitas or tacos!
Loaded Smashed Potatoes with Bacon & Parmesan
An irresistible side dish to serve alongside all your summer mains – loaded smashed potatoes with bacon & parmesan. Potatoes boiled until tender, smashed, and then baked (or pan-fried) until crisp, topped with a simple sour cream sauce, crispy bacon, lots of scallions + chives, and a very generous sprinkling of freshly grated parmesan cheese. You get a little bit of everything in each bite, with all the rich flavors of a loaded baked potato!
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Skirt Steak with Romesco & Yogurt-Marinated Cucumbers
A steak dinner fit for summer – simply grilled skirt steak with romesco sauce (a Spanish tomato-based sauce that is incredibly flavorful), plus yogurt-marinated cucumbers and grilled flatbread. It’s a recipe full of bold & refreshing flavor, and honestly just so delicious. You can make this for a fun weekend night at home and feel like you’re at your favorite Spanish restaurant!
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Family Classics: Busia’s Blueberry Slump
Sharing my grandma’s blueberry slump recipe today, the simplest & most nostalgic summer dessert. Sweet, juicy blueberries baked until bubbling, with a simple vanilla batter on top that bakes up like a soft, rich cake. Served warm right out of the oven with vanilla ice cream alongside.
Herby Brown Butter Chicken & Farro with Burst Tomatoes
Extremely excited to be sharing this herby brown butter chicken & farro today! It’s one of those dinner recipes you’ll be able to make over and over again all summer long. Lightly breaded chicken cooked until crisp, served with lemony farro and juicy burst cherry tomatoes, and drizzled with an herby brown butter sauce. It’s hearty and satisfying, and full of summer tomato and herb flavor. Plus, it comes together in just about 30 minutes!
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Marinated Peppers & Prosciutto with Whipped Ricotta
The dreamiest summer appetizer: marinated peppers & prosciutto with whipped ricotta. Sweet peppers charred until smoky and tender, thinly sliced and tossed with lots of vinegar, olive oil, and herbs. The ricotta is whipped until smooth and creamy. It all comes together with thinly sliced prosciutto and grilled bread. Let everyone pick and choose what they like…slathering the bread with the ricotta and mounding everything else on top for the perfect bite. You cannot go wrong with this combo!
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Heirloom Tomato Gazpacho with Grilled Bread
Very excited to bring you this heirloom tomato gazpacho! The most vibrant, refreshing summer soup that’s creamy, tangy, and full of bright flavor. It’s the easiest recipe that highlights summer produce at its best. I like to serve it with grilled bread for dipping. Perfect way to start any meal or even makes for a wonderful lunch.
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Mexican Potato Hash with Fried Eggs
A fun Mexican potato hash to spice up your breakfast routine! Crispy fingerling potatoes, spicy peppers, juicy summer cherry tomatoes, and bold Mexican spices. Topped with fried eggs, avocado, and a quick lime yogurt sauce. It’s a simple and healthy, yet extremely flavorful, egg dish for when you need to mix things up.
Summer Garden Green Goddess Salad
Your new go-to summer garden green goddess salad. Fresh butter lettuce, snap peas, radishes, cucumbers, scallions, cherries, and torn croutons. All combined with a vibrant green goddess dressing. It’s refreshing and simple. Just the perfect salad to add on to any summer menu.